Comments on: Crispy Gluten-Free Eggplant Parmesan https://minimalistbaker.com/crispy-gluten-free-eggplant-parmesan/ Simple Food, Simply Delicious Tue, 10 Jun 2025 20:05:41 +0000 hourly 1 https://wordpress.org/?v=6.8.1 By: Support @ Minimalist Baker https://minimalistbaker.com/crispy-gluten-free-eggplant-parmesan/comment-page-2/#comment-1254913 Tue, 24 Sep 2024 14:47:41 +0000 https://minimalistbaker.com/?p=28859#comment-1254913 In reply to Janet.

We’re so glad you enjoy our recipes, Janet! Thank you for your kind words! We have two eggplant parmesan recipes, which may be what’s causing the confusion. Here is the other one, which has a slightly different method. Hope that helps!

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By: Janet https://minimalistbaker.com/crispy-gluten-free-eggplant-parmesan/comment-page-2/#comment-1254592 Sun, 22 Sep 2024 01:23:53 +0000 https://minimalistbaker.com/?p=28859#comment-1254592 Hi,
I’ve made this many times, and it has always been a hit with my family and friends. However, I bake the coated eggplant first on a lightly oiled cookie sheet, and then I sautée the slices slightly until browned. Isn’t this the way you used to recommend preparing this dish, or it is just me that’s confused? It seems to me the eggplant slices soak up less oil in the pan when they’re pre pre-baked.

I have made several of your recipes with great results. Thanks!!!
Janet

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By: Support @ Minimalist Baker https://minimalistbaker.com/crispy-gluten-free-eggplant-parmesan/comment-page-2/#comment-1244118 Fri, 14 Jun 2024 14:20:48 +0000 https://minimalistbaker.com/?p=28859#comment-1244118 In reply to Julie Scougale.

Ian’s gluten-free panko. We’ll get that link fixed!

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By: Julie Scougale https://minimalistbaker.com/crispy-gluten-free-eggplant-parmesan/comment-page-2/#comment-1244064 Thu, 13 Jun 2024 23:24:28 +0000 https://minimalistbaker.com/?p=28859#comment-1244064 What is the brand of Panko you like? The link is currently broken.

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